Trial & Error

This past week has been a week of trial and error. It all started with making Ice cream cone cupcakes for labor day.  Oh, they came out so cute! They were soooo delicious and the kids loved them. HOWEVER, I had some issues with them.  First, they came out of the oven spilling over the sides! Okay, I filled them too much! Got it. Second batch came out perfect. So, I frosted and decorated them. Took some pictures. The one to the right is how excellent they looked BEFORE I went to bed.
Then, I woke up came down stairs. Fixed myself a cup of coffee, starting to think of what I was going to do that morning. I happened to glance over at the cupcakes and they were all tipped over. I was thinking what in the world??? Who would do that? Someone knocked over all my cupcakes and now it's going to be a mess.  I walked over and to my surprise saw that, the cone had softened and bent over to the right, like it was to heavy or something.  Now, I didn't look up a recipe to see if these needed to be baked differently and I guess I should have because I don't know what I did wrong. So, If anyone has any tips on ice cream cone cupcakes it would be MUCH appreciated :) Also, I was suppose to take these to my sister's which I ended up staying home for the day. How in the world are you suppose to transport these? Has anyone made these before? So needless to say, I have learned a few things and need some feedback if anyone has any!  I will leave you with a couple after pictures of my poor ice cream cone cupcakes! 

 The next morning!

Couldn't even stay up :(